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RESEP RHUM BALL CHIC CHOC

Written By Masakan on Rabu, 02 Maret 2011 | 04.35


Rhum ball chic choc

Bahan :
  • 150 gr biskuit marie,dihaluskan
  • 120 gr susu kental manis cokelat
  • 50 gr kacang tanah sangrai dicincang kasar
  • 1 1/2 sdm rhum
  • 2 bungkus permen chic choc
Bahan lapisan :
  • 200 gr meises
Cara membuat :
  1. Aduk biskuit marie,susu kental manis cokelat,kacang tanah cincang,dan rhum sampai rata.
  2. Ambil satu sendok teh campuran cokelat,isi dengan permen chic choc.Bulatkan lagi,lakukan sampai adonan habis
  3. Gulingkan di meises.Sajikan
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